Ingredients
Scale
2 cups Frozen Fruit (slightly Thawed)
Additions:
1/2 Lemon or 1 tablespoon of filtered water to make it creamier!
Healthy Gut additions:
A small segment of fresh ginger (especially good with Mango and Peach)
Instructions
Let sit out for about 10 minutes to thaw slightly and then blend in a high powered blender. If you want it to be even creamier, continue to let it sit for another 10 minutes after blending.
Will keep in a frozen container in the freezer for up to 3 months.
Notes
Here are some frozen fruit Sorbet ideas:
1.) Mango
2.) Berry/Mixed Berry (Strawberry, Blueberry, Raspberry)
3.) Cherry
4.) Peach
5.) Kiwi
6.) Pineapple